Fresh Carrot 2.26 kg / 5 lb

Description

Its versatility allows it to be prepared using different cooking methods, depending on the recipe selected. It can be sautéed in a skillet with garlic, butter, olive oil, and aromatic herbs, or prepared on a griddle, in the oven, or on the grill. It can also be incorporated into soups, stews, and preparations with sauces, making it possible to combine it with ingredients from different flavor profiles and culinary styles. A simple preparation can combine the shrimp with garlic, lemon, parsley, or cilantro for a fresh and aromatic flavor profile. Spices such as paprika, pepper, cumin, or chile can also be used, depending on the character desired for the recipe.