Hot Scotch Bonnet Peppers

Description

Hot Scotch Bonnet peppers are used to flavour many dishes and cuisines around the world and are often used in hot sauces and condiments. The Scotch bonnet has a sweeter flavour and a more robust shape, distinct from its Habanero relative with which it is often confused, and gives dried meat dishes such as pork or chicken and other Caribbean dishes their unique flavour.