Maseca Corn Flour 10 Units / 820 g

Description

This flour is made from white corn that undergoes a cooking process with lime followed by dehydration, resulting in a texture suitable for different traditional preparations. Its formula includes a vitamin premix and is ideal for preparing tortillas, arepas, tamales, empanadas, and other homemade recipes in a practical and versatile way. Thanks to its 10-unit presentation, it makes storage and frequent home use more convenient, offering practicality and reliable yield for different occasions in the kitchen.