Member's Selection Fresh Cut Clod Tray Pack

Description

Local product | This meat is an ideal cut for preparing stews and casseroles, it is excellent for absorbing the flavors of the spices and liquids with which it is cooked, resulting in rich and comforting dishes. Prepare it by cutting it into chunks and cooking it slowly with onion, carrots, celery and tomato in a pot with broth. Herbs and spices can be added to taste. The result is a rich, flavorful stew that can be served with rice or a fresh vegetable salad.