Pasco Cream Cheese 2 Units 350 g / 12.34 oz

Description

Add this traditional Pasco cream cheese to your selected dishes. Because this cheese is characterized by its smooth, creamy texture, easy to spread and free of thickening additives, you will have a more effective and diverse cuisine. Its quality is due to its filtration process. This product is obtained due to a mixture of milk cream and fresh milk, which are subjected to thermal treatments, acidification with mesophilic cultures and curdling, so that it can finally be enjoyed directly at your table.