Roselle Hibiscus 454 g / 1 lb

Description

The hibiscus rose comes from the tropical plant that is characterized by its beautiful red flowers and its acid and refreshing flavor. Know its most common preparations as an infusion or tea. To prepare it, the flower petals are boiled in water for a few minutes, then filtered and sweetened to taste. Roselle hibiscus tea is known for its refreshing properties and can be enjoyed hot or cold. In addition, you can use it as a base for drinks, such as the popular "hibiscus water", where it is mixed with water, ice and a little lemon juice.