Stonewall Kitchen Basil Pesto Aioli 10.25oz

Description

This is a classic French "mayo" that's blended with Stonewall Kitchen's Basil Pesto to create a deliciously versatile aioli. Delicious on sandwiches, as a dip for crudité or as an accompaniment to chicken, fish, or pork, this may just become your new "go-to" pantry item.Ingredients:Canola Oil, Basil Pesto (basil, canola oil, parmesan cheese [cultured part-skim milk, salt, enzymes], olive oil, basil oil [olive oil, canola oil, basil], ground walnuts [treenut], pine nut [treenut] lemon juice concentrate, minced garlic, salt, dried minced garlic, pepper), Salted Eggs (whole eggs, salt), Dijon Mustard (water, mustard seed, vinegar, salt, white wine, citric acid, turmeric, tartaric acid, spices), Mustard Powder, White Vinegar, Lemon Juice Concentrate, Water, Natural Flavor, Mixed TocopherolsAllergen information:allergens includeeggs, milk and tree nuts