Fresh Whole Striploin Fillet Vacuum packaged

Description

The choice of a cut of meat can transform an ordinary meal into a memorable experience, and fresh striploin steak has just that ability. This cut, taken from the middle of the beef tenderloin, is characterized by its balanced ratio of lean meat to intramuscular fat streaks that, when cooked, melt slowly, providing juiciness, texture and a deep flavor that stands out without the need for additional ingredients.